I'll be making a Mayhem forge! Right now it all goes into a hibachi (barbeque).
Particularly interesting to me is Rob's chamfering. Every corner identical and detail perfect. The big inside corner looks ground (no swirlies), but how did he get that under the wheel? Was it done on a shaper?
Mine's a table vice. It's for long parts sitting directly on the mill table.
08-13-2015, 12:14 PM (This post was last modified: 08-13-2015, 12:15 PM by zmotorsports.)
(08-12-2015, 04:37 PM)EdK Wrote:
(08-12-2015, 03:18 PM)zmotorsports Wrote: I am sorry John, I am not sure I understand the question.
Mike.
Mike,
John was referring to the cleanliness of your shop. It's immaculate, like a hospital operating theater.
Ed
Gotcha, I guess the "theatre" part threw me.
I like a clean workshop, guilty as charged. A clean shop is a happy shop, plus I just can't seem to function well in clutter, but trust me it is not operating room clean that is for sure.
(08-13-2015, 09:48 AM)Sunset Machine Wrote: Particularly interesting to me is Rob's chamfering. Every corner identical and detail perfect. The big inside corner looks ground (no swirlies), but how did he get that under the wheel? Was it done on a shaper?
You got it ,,,,,,,,,,,,,,,,,,,,,,twaz shaperd lol
Set up so all the faces with the red lines on could be machined in one position .